Home Brewers Yeast: Liquid or Dry?

The homebrewer has two types of yeast to choose from; liquid yeasts or dry yeasts. For some this argument is similar to a “taste-great less filling” debate or “Ford versus Chevy” discussion. Good beer can be made from both dry and liquid yeast and both have their advantages and disadvantages. While many homebrew enthusiast claim that dry yeasts are poor fermenters and can produce undesired flavors since they are not as pure a culture as a liquid yeast others favor the convenience and lower cost that dry yeast offers.

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